Products
Recipes
Our Story
Natural Lifestyle
Store Locator
Blog
social-icon-pinterest
Untitled-3
glyph-logo_May2016 [Converted]
ND_RedBox-logo_lockup-01
Products
Recipes
Our Story
Natural Lifestyle
Store Locator
Blog
menu
Individual Green Salad Jars topped with Fresh Medjool Dates
< Back to Recipes
social-icon-pinterest
Pin It
print
Print
Untitled-3
Share
social-icon-twitter
Share
social-icon-pinterest
Pin It
print
Print
Untitled-3
Share
social-icon-twitter
Share
Yield: 4 salad jars
For the dressing:
1/2 cup olive oil
1/4 Medjool date syrup (see recipe)
(link to recipe)
3/4 apple cider vinegar
1 teaspoon minced shallot
2 teaspoons Dijon mustard
1 teaspoon sea salt
1/4 teaspoon pepper
For the salad jars:
4 carrots - peeled and sliced
1/2 cucumber - peeled, seeded and chopped into quarter inch squares
1/4 head purple cabbage, thinly shredded
1 pint grape tomatoes, cut in half
1 small tub spinach, stems removed
1 head butter lettuce, bit- sized pieces
Recipes in this collection
Medjool Date Rosé Sparkler
Fiery & Savory Fresh Medjool Date Brussels Sprouts w/ Bacon & Cotija Cheese
Fresh Medjool Date and Tomato Mostaccoili Pasta
See all recipes